Indulge in the finest Thai cuisine & find your own little piece of Thailand

Take Away Menu

Takeaway orders available for collection only, telephone 01256 355272 to place your order.



Prawn Crackers with Sweet Chilli Sauce - £2.50

Satay Chicken - £5.95 GF
Marinated chicken grilled on a skewer, served with a lightly spiced peanut sauce (Nut)

Grilled Prawns - £6.50 GF
Grilled prawns with carrot, broccoli,red pepper and tomato on a skewer served with peanut sauce (Nut)

Thai Fish Cakes - £5.95 GF*
Fish blended with red curry paste and Thai herbs served with sweet chilli sauce. *The GF version is grilled rather than deep-fried to avoid cross contamination.

Squid Tempura - £5.95
Deep-fried battered squid served with sweet chilli sauce

Thai Dim Sum - £5.95
Minced prawn and chicken wrapped in thin wonton pastry and served with soya reduction

Prawn Tempura - £6.50
Deep fried battered tiger prawns served with sweet chilli sauce

Pork Spare Ribs - £5.95
Honey roasted spare ribs marinated in soya and Thai spices and seved with BBQ sauce

Spring Rolls (V) - £4.99
Light and crispy spring rolls filled with shredded mixed vegetables and served with a sweet chilli sauce

Mixed Vegetable Tempura (V) - £4.99
Deep-fried battered vegetables served with sweet chilli saucei

Corn Fritters (V) - £4.99
Marinated corn patties with curry paste served with a sweet chilli sauce

Thai Style Samosa (V) - £4.99
Samosa filled with taro,corn and peas served with sweet chilli sauce

Vegetable Skewer served with peanut sauce (V) (Nut)

The Lime Leaf Platter (for two persons) - £13.99
Chicken satay, Thai fish cakes, spring rolls, chicken wings and prawn on toast

The Lime Leaf Vegetarian Platter (for two persons) (V) - £10.99
A vegetarian selection which includes vegetable tempura, corn fritters, spring rolls and vegetable samosa




Tom Yam Soup GF
Traditional spicy soup with a choice of prawns, chicken or mushrooms (V)
Prawn £6.99
Chicken £5.99
Mushrooms - £5.99

Tom Kha Kai - £5.99 GF
Chicen soup similar to the Tom yam but the addition of coconut milk makes it creamier and less spicy

Poh Taek - £9.99 GF
Fisherman's soup with scallops, prawns, squid and mussels




Yam Neua - £9.95 GF
Grilled slices of marinated beef sirloin mixed with shallot, cucumber, celery and tomato tossed in a lime chilli dressing

Papaya Salad - £7.99 GF
Traditional Thai street food. Shredded papaya with shrimps, chillies, green beans, tomato and carrot topped with toasted peanuts (Nut)

Pra Prawns - £8.95 GF
Lighly poached prawns with onion, lemongrass and kaffir lime

Yam Talay - £9.95 GF
Blanched mixed seafood (prawns, squid, scallops and mussels) with celery, onion, chilli and coriander with a light lime dressing

Yam Squid - £7.99 GF
Slowly poached squid marinated in Thai herbs with celery, onion, chilli and coriander with a light lime chilli dressing




Green Curry GF
Probably the best known of the Thai curries with a choice of prawn, chicken or tofu with aubergine, courgette, red and green pepper, long chilli, fine beans and basil 
Prawn £9.95, Chicken £8.99, Tofu £8.50, Vegetable £7.95

Chicken Red Curry - £8.99 GF
Chicken in a red curry with aubergine, courgette, red ansd green pepper, long chilli, fine beans and bamboo shoots

Yellow Curry - £8.99 GF
Chicken with potato, cauliflower, broccoli, onion and red and green pepper in a creamy yellow curry

Beef Panaeng Curry - £9.95 GF
Beef in an aromatic curry with fine beans, red long chilli and lime leaf. It is slightly thicker than the green and red curries.

Mussaman Curry GF 
Traditionally prepared with beef or chicken but delicious with slow cooked lamb, potatoes, onion,red and green pepper, carrots and peanuts (Nut)
Lamb £9.95
Beef £9.95
Chicken £8.99

Thai Duck Curry - £9.95 GF
Duck in a red curry with aubergine, fine beans, courgettes, tomatoes, peppers, bamboo shoots, pineapple and grapes


Stir Fry Dishes


Chilli Beef - £8.99 GF
Marinated beef stir-fried with fine beans, red long chilli, onion,mushroom, carrot, red and green -pepper, bamboo shoots, basil and chilli/garlic

Prawns, Pork or Tofu (V) in Sweet and Sour Sauce GF
Choice of prawn, pork or tofu in sweet and sour sauce with pineapple, tomatoes, cucumber and mixed peppers
Prawns £9.95
Pork £8.50
Tofu £8.50

Chicken or Tofu (V) with Cashew Nuts - £8.95 
Stir-fried chicken or tofu in stir-fried chilli oil with onions, red and green pepper, mushrooms and cashew nuts (Nut) flavoured with roasted chillis

Beef in Oyster Sauce - £8.99
Stir-fried beef with onions, peppers, mushrooms and spring onions in oyster sauce

Pork with Garlic - £8.50

Aubergine Pad Cha (V) - £8.50
Stir-fried aubergines with fine beans, red long chill, onion, mushroom, carrot, red and green pepper, bamboo shoots, basil and chilli/garlic

Three Flavoured Tofu (V) - £8.50

Duck in Tamarind Sauce - £12.99
Roast duck with broccoli, cauliflower and carrot in a tangy tamarind sauce 



Three - flavoured Fish - £12.95
Deep-fried sea bass with a spicy sauce topping

Pla Manao - £13.95
Steamed fillets of sea bass in a tangy lemon and chilli sauce. 

Char Talay - £13.95
Sauteed mixed seafood with Thai spice

Scallops and Prawns with Lemongrass - £14.95
Pan fried scallops and prawns with fine beans, mushrooms, red and green peppers, onion, basil, chilli/garlic, lemongrass and peppercorn 

Fish Chu Chi - £12.95 GF
Fillets of sea bass in a red curry sauce with fine beans and red chilli

Prawn Chu Chi - £10.99 GF
Prawns in a red curry sauce made with fine beans and red chilli

Chefs Specials


Weeping Tiger - £13.95
Pieces of char grilled sirloin steak on a hot platter with a Thai style pepper sauce on a bed of vegetables (carrot, onion, red and green peppers and broccoli)

Stir-fried Duck - £12.95
Pieces of duck with broccoli, Chinese cabbage, carrot, pak choi, onion, red and green peppers and cauliflower.

Rice and Noodles


Pad Thai GF
Stir-fried noodles with bean sprouts, egg, spring onion, with a choice of chicken or prawn and topped with peanuts (Nut)
Chicken £7.99
Prawns £8.99
Vegetables (V) £7.95

Stir-fried Vegetables with Oyster Sauce* - £5.95
Broccoli, cauliflower, pakk choi, carrot, Chinese Leaf in oyster sauce

Pak Choi with Oyster Sauce* - £5.95
Pak choi with ginger, garlic/chilli in oyster sauce
* May also be served without Oyster Sauce (V) GF

Steamed Rice (V) - £2.60 GF

Egg Fried Rice (V) - £3.50 GF

Sticky Rice (V), Coconut Rice (V) - £2.99 GF

Egg Noodles (V) - £2.99


Telephone 01256 355272 to place your order.