Indulge in the finest Thai cuisine & find your own little piece of Thailand

Main Menu



Prawn Crackers with Sweet Chilli Sauce - £2.50

Satay Chicken - £5.95 GF
Marinated chicken grilled on a skewer, served with a lightly spiced peanut sauce (Nut)

Grilled Prawns - £6.50 GF
Grilled prawns with carrot, broccoli,red pepper and tomato on a skewer served with peanut sauce (Nut)

Thai Fish Cakes - £5.95 GF*
Fish blended with red curry paste and Thai herbs served with sweet chilli sauce. * The GF version is grilled ratherthan deep-fried to avoid cross contamination

SquidTempura - £5.95
Deep-fied squid served with sweet chilli sauce

Dim Sum - £5.95
Minced prawn and chicken wrapped in thin wonton pastry and served with soya reduction

Prawn Tempura - £6.50
Deep fried battered tiger prawns served with sweet chilli sauce

Pork Spare Ribs - £5.95
Honey roasted spare ribs marinated in soya and Thai spices and served with BBQ sauce

Spring Rolls (V) - £4.99
Light and crispy spring rolls filled with shredded mixed vegetables and served with a sweet chilli sauce

Mixed Vegetable Tempura (V) - £4.99
Deep-fried battered vegetables served with sweet chilli saucei

Corn Fritters (V) - £4.99
Marinated corn patties with curry paste served with a sweet chilli sauce

Thai Style Samosa (V) - £4.95
Samosa filled with taro,corn and peas served with sweet chilli sauce

Vegetable Skewer served with peanut sauce (V) (Nut) - £4.99

The Lime Leaf Platter(for two persons) - £13.99
A selection of chicken satay, spring rolls, Thai fish cakes,chicken wings and prawn and chicken on toast, served with peanut sauce (Nut) and sweet chilli sauce

The Lime Leaf Vegetarian Platter (for two persons) (V) - £10.99
A vegetarian selection which includes vegetable tempura, corn fritters, spring rolls and vegetable samosa


Soups and Salads


Tom Yam Soup GF
Traditional spicy soup with a choice of prawns, chicken or mushrooms
Prawn £6.99
Chicken £5.99
Mushrooms £5.99.

Tom Kha Kai - £5.95 GF
Chicken soup similar to the tom yam but the addition of coconut makes it creamier

Poh Taek - £9.99 GF
Fisherman's soup with scallops, prawns, squid and mussels


Yam Neua - £9.95 GF
Grilled slices of marinated beef sirloin mixed with shallot, cucumber, celery and tomato tossed in a lime chilli dressing

Papaya Salad - £7.99 GF
Traditional Thai street food. Shredded papaya with shrimps, chillies, green beans, tomato and carrot topped with toasted peanuts (Nut)

Pra Prawns - £8.95 GF
Lighly poached prawns with onion, lemongrass and kaffir lime

Yam Talay - £9.95 Gf
Blanched mixed seafood (prawns, squid, scallops and mussels) with celery, onion, chilli and coriander with a light lime dressing

Yam Squid - £7.99 GF
Slowly poached squid marinated in Thai herbs with celery, onion, chilli and coriander with a light lime chilli dressing




Green Curry GF
Probably the best known of the Thai curries with a choice of prawn or chicken with aubergine, courgette, red and green pepper, long chilli, fine beans and basil 
Prawn £9.95, Chicken £8.99, Vegetable (V) £7.95, Tofu (V) £8.50

Chicken Red Curry - £8.99 GF
Chicken in a red curry with aubergine, courgette, red and green pepper, long chilli, fine beans and bamboo shoots

Yellow Curry - GF
Chicken, tofu or vegetables with potato, carrit and onion in a creamy yellow curry

Chicken £8.99, Vegetable (V) £7.95, Tofu (V) £8.50

Beef Panaeng Curry - £9.95 GF

Beef in an aromatic curry with fine beans, red long chilli and lime leaf. It is slightly thicker than the green and red curries

Mussaman Curry GF 
Traditionally prepared with beef or chicken but delicious with slow cooked lamb, potatoes, onion,red and green pepper, carrots and peanuts [Nut]
Lamb £9.95
Beef £9.95
Chicken £8.99

Thai Duck Curry - £9.95 GF
Duck in a red curry with fine beans, tomatoes, peppers, long red chill, pineapple and grapes


Stir - fried Dishes


Chilli Beef - £8.959 GF
Marinated beef stir-fried with fine beans, red long chilli, onion,mushroom, carrot, red and green -pepper, bamboo shoots, basil and chilli/garlic

Prawns, Pork or Tofu (V) in Sweet and Sour Sauce GF
Choice of prawn, pork or tofu in sweet and sour sauce with pineapple, tomatoes, cucumber, spring onions and mixed peppers
Prawns £9.95
Pork £8.50
Tofu £8.50

Chicken or Tofu (V) with Cashew Nuts - £8.95
Stir-fried chicken or tofu in stir-fried chilli oil with onions, red and green pepper, mushrooms and cashew nuts (Nut) flavoured with roasted chillis

Beef in Oyster Sauce - £8.99
Stir-fried beef with onions, peppers, mushrooms and spring onions in oyster sauce

Pork with Garlic - £8.50

Aubergine Pad Cha (V) - £8.50
Stir-fried aubergines with red long chill, basil and chilli/garlic

Three Flavoured Tofu (V) - £8.50

Duck in Tamarind Sauce - £12.99
Roast duck with broccoli, cauliflower and carrot in a tangy tamarind sauce 




Three - flavoured Fish - £12.95
Deep-fried cod with a spicy sauce topping

Pla Manao - £13.95
Steamed fillets of sea bass in a tangy lemon and chilli sauce. 

Char Talay - £13.95
Sauteed mixed seafood with Thai spice

Scallops and Prawns with Lemongrass - £14.95
Pan fried scallops and prawns with fine beans, mushrooms, red and green peppers, onion, basil, chilli/garlic, lemongrass and cracked pepper 

Fish Chu Chi - £12.95
Fillets of sea bass in a red curry sauce with fine beans and red chilli

Prawn Chu Chi - £10.99
Prawns in a thick red curry sauce made with fine beans and red chilli


Chef's Specials


Weeping Tiger - £13.95
Pieces of char grilled sirloin steak on a hot platter with a Thai style pepper sauce on a bed of vegetables (carrot, onion, red and green peppers and broccoli)

Surf and Turf - £16.95
Grilled slices of beef sirloin with fresh peppercorn sauce served together with grilled king prawns with a red curry sauce and broccoli, cauliflower, potato carrot and bok choi.

Lamb Shank - £16.95
Slow roasted lamb shank with mixed seasonal vegetables and a yellow curry sauce.


Rice and Noodles


Pad Thai GF
Stir-fried noodles with bean sprouts, egg, spring onion, with a choice of chicken or prawn and topped with peanuts (Nut)
Chicken £7.99
Prawns £8.99
Vegetables (V) £7.95

Stir-fried Vegetables with Oyster Sauce* - £5.95

Pak Choi with Oyster Sauce* - £5.95
* May also be served without the oyster sauce (V)

Steamed Rice (V) - £2.60 GF

Egg Fried Rice (V) - £3.50 GF

Sticky Rice (V), Coconut Rice (V) - £2.99 GF

Egg Noodles (V) - £2.99