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Main Menu

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Starters

The Lime Leaf Platter (minimum two persons) £6.50 per person
A selection of our favourite canapés: chicken satay, Thai fish  cakes, king prawns wrapped in pastry, duck pancake and spring rolls

The Lime Leaf Seafood Platter (minimum two persons) £7.50 per person
Seafood tempura with Thai fish cakes, king prawns wrapped in pastry and prawns on sesame toast

The Lime Leaf Vegetarian Platter (minimum two persons) (V) £5.50 per person
A vegetarian selection which includes vegetable tempura, corn fritters and spring rolls

Satay Chicken £4.95
Strips of grilled chicken marinated in Thai herbs, served with a delicious lightly spiced peanut sauce.

Lime Leaf Prawns £5.95
Steamed tiger prawns in a chilli and lime sauce

Thai Golden Bags £5.20
Crispy parcels stuffed with a combination of tender minced chicken, vegetables and curry powder, served with sweet chilli sauce.

Thai Fish Cakes £4.95
Fish cakes seasoned with herbs and spices and served with sweet chilli sauce.

Duck Parcels £6.50
Thin slices of duck and leek flavoured with hoi sin sauce, wrapped in pastry and served with sweet chilli sauce.

Dim Sum £5.20
Steamed dumplings stuffed with minced prawn and pork and served with soy sauce

King Prawns Wrapped in Pastry £5.50
Succulent king prawns delicately wrapped in pastry deep-fried and served with a sweet chilli sauce.

Prawn Tempura £5.95
Jumbo prawns fried in a light tempura batter and served with soy sauce and wasabi.

Squid Tempura £4.95
Squid fried in a light tempura batter and served with soy sauce and wasabi

Prawns on Sesame Toast £3.95
Minced prawns flavoured with herbs served on sesame toast

Spring Rolls (V) £4.95
Light and crispy spring rolls with a vegetable filling

Mixed Vegetable Tempura (V) £3.95
Fresh vegetables fried in light tempura batter and served with soy sauce and wasabi

Corn Fritters (V) £4.15
Sweet corn cakes served with sweet chilli sauce.

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Soups

Tom Yam Kung £5.50
Hot and sour soup with prawns, mushrooms and lemongrass.

Tom Yam Hed (V) £4.50
Spicy soup with mushrooms, lemongrass and lime leaves.              

Tom Kha Kai £5.50
Chicken in a mild coconut soup with galangal, lemongrass and mushrooms.

Poh Taek £6.50
Thai fisherman’s soup. A spicy soup with mixed seafood, lemongrass, fresh chilli, lime juice, kaffir lime leaves and basil.

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Salads

Laab Kai £5.50
Warm and tender minced chicken salad with ground rice, onion, spring onion, and mint leaves, with a coriander and lime dressing.

Prawn Salad with Lemongrass £7.95
A spicy prawn salad flavoured with lemongrass.

Yam Neua £7.20
Slices of tender beef mixed with cucumber, tomato, spring onion and coriander with a chilli and lime dressing.

Som Tam £5.50
Spicy salad of shredded green papaya and carrot with prawns and peanuts in a chilli, garlic and lime dressing.

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Curries

Chicken Green Curry £6.95
Tender chicken in a green curry made with coconut milk, aubergine and bamboo shoots

Chicken Red Curry £6.95
Tender chicken in a red curry with coconut milk, aubergine and bamboo shoots

Chicken Yellow Curry £6.95
Tender chicken in a creamy yellow curry

Prawn Green Curry £7.95
Succulent prawns in a green curry made with coconut milk, aubergine and bamboo shoots

Panaeng Curry with Beef £7.50
Braised beef in a dry aromatic curry topped with kaffir lime leaves, peppers and sweet basil.

Lamb Mussaman £7.95
Slow cooked lamb curry from Southern Thailand. Cooked with lamb, coconut milk, potatoes and cashew nuts.

Thai Duck Curry £7.95
Spicy duck in a chunky coconut based curry with cherry tomatoes, peppers, pineapple and grapes

Fish or Prawn Chu Chi £7.95
Choice of fish or prawns served in a thick red curry sauce made with coconut milk and Thai herbs.

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Meat and Poultry Dishes

Beef in Black Bean Sauce £7.25
Stir-fried beef with spring onion, shredded ginger, mushroom, red and green pepper in black bean sauce

Crispy Sun-dried Chilli Beef £6.95
Marinated beef tossed in sun-dried chilli, flavoured with ginger and spring onions

Pork in Sweet and Sour Sauce £6.95
Tender pieces of pork served in sweet and sour sauce with fresh vegetables.

Chicken with Basil £6.95
Stir-fried chicken with chilli, garlic and Thai basil.

Chicken with Cashew Nuts £6.95
Stir-fried chicken with vegetables, fried chilli and cashew nuts

Duck in Tamarind Sauce £7.95
Crispy roast duck with mixed vegetables and cashew nuts, in a tasty tamarind sauce.

Duck with Basil £7.95
Duck with fine beans, onions, peppers, chilli, garlic and Thai basil

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Seafood

Three-flavoured Fish £8.50
Fried fillet of fish with a spicy sauce topping

Pla Neung £11.50
Steamed fillets of fish with spring onions, ginger, Chinese mushrooms and pickled plums in a light soy sauce.. Suitable for two to share.

Sweet and Sour Prawns £8.25
Juicy prawns with vegetables in a sweet and sour sauce

Prawns with Ginger £8.25
Juicy prawns stir-fried with vegetables and ginger.

Stir –fried Mussels £7.50
Mussels stir-fried with onions, chillies, sweet basil and ginger in oyster sauce

Seafood Medley £11.50
A selection of seafood tossed in celery and flavoured with curry powder, cumin and oyster sauce

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Sizzling Dishes

Chicken with Black Pepper £7.50
Chicken sautéed with red and green peppers, Spanish onions and black pepper sauce. Served on a sizzler.

The Lime Leaf Sizzling Duck £8.50
Sizzling duck served on a hot plate with onion, broccoli, peppers and tomatoes

The Lime Leaf Sizzling Beef £7.95
Marinated beef served on a hot plate with onion, broccoli, peppers and tomatoes

Weeping Tiger £8.95
Sirloin steak marinated with ground black pepper and aromatic selection of Thai herbs served with special Thai sauce.

Sizzling Scallops and Prawns £11.95
A mixture of succulent scallops, prawns and vegetables served on a sizzler

Mixed Andaman Seafood £11.50
Assorted seafood stir-fried with aromatic Thai herbs and fresh chilli and basil leaves.

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Vegetarian Dishes

Vegetable Green Curry (V) £5.95
A mixture of fresh vegetables in a delicious coconut based green curry.

Vegetable Red Curry (V) £5.95
A mixture of fresh vegetables in a red curry

Vegetable Yellow Curry (V) £5.95
A mixture of fresh vegetables in a yellow curry

Quorn with Basil (V) £5.95
Stir-fried quorn with vegetables, flavoured with basil and chilli

Stir fried Vegetables (V) £4.95
Fresh vegetables in season flavoured with basil and ginger

Sweet and Sour Tofu with Vegetables (V) £4.95
Fresh vegetables and tofu cooked together in a tasty sweet and sour sauce.

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Rice and Noodles

Pad Thai (V option available) £5.95
Stir-fried rice noodles with bean sprouts, egg, spring onion, chicken or prawn, topped with peanuts.

Special fried rice with a choice of chicken, pork, beef or prawns £5.95

Steamed rice (V)
£2.00

Egg fried rice (V)
£2.95

Sticky rice (V), Coconut Rice (V)
£2.50

Egg Noodles
£2.50