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Early Bird Menu

Enjoy our great value 2 course menu for only £12
Available daily from 5.30pm – 7pm

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Starters

Satay Chicken
Strips of grilled chicken marinated in Thai herbs and served with a lightly spiced peanut sauce

Golden Bags
Crisp pastry parcels filled with tender minced chicken, vegetables and curry powder

Thai Fish Cakes
Fish cakes seasoned with herbs and spices and served with sweet chilli sauce

Spring Rolls (V)
Light and crispy spring rolls filled with a mixture of fresh vegetables

Squid Tempura
Pieces of squid fried in a light tempura batter and served with soy sauce and wasabi

Mixed Vegetable Tempura (V)
Fresh vegetables fried in light tempura batter and served with sweet chilli sauce

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Main Courses

Green Chicken Curry
Chicken in a green curry made with coconut milk, aubergine, bamboo shoots and Thai herbs

Panaeng Curry with Beef
Braised beef in a dry aromatic curry with kaffir lime leaves, onions, peppers and sweet basil

Vegetable Yellow Curry (V)
Fresh vegetables in a delicious coconut based curry

Chicken with Cashew Nuts
Stir-fried chicken with vegetables, fried chilli and cashew nuts

Pork in Sweet and Sour Sauce
Tender pork served in sweet and sour sauce with fresh vegetables

Beef in Black Bean Sauce
Succulent beef strips served with black bean sauce

Sweet and Sour Tofu with Vegetables (V)
Fresh vegetables and tofu in a tasty sweet and sour sauce

All dishes are served with steamed rice.