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Early Bird Menu
Enjoy our great value 2 course menu for only £12 Available daily from 5.30pm – 7pm
Starters
Satay Chicken Strips of grilled chicken marinated in Thai herbs and served with a lightly spiced peanut sauce
Golden Bags Crisp pastry parcels filled with tender minced chicken, vegetables and curry powder
Thai Fish Cakes Fish cakes seasoned with herbs and spices and served with sweet chilli sauce
Spring Rolls (V) Light and crispy spring rolls filled with a mixture of fresh vegetables
Squid Tempura Pieces of squid fried in a light tempura batter and served with soy sauce and wasabi
Mixed Vegetable Tempura (V) Fresh vegetables fried in light tempura batter and served with sweet chilli sauce

Main Courses
Green Chicken Curry Chicken in a green curry made with coconut milk, aubergine, bamboo shoots and Thai herbs
Panaeng Curry with Beef Braised beef in a dry aromatic curry with kaffir lime leaves, onions, peppers and sweet basil
Vegetable Yellow Curry (V) Fresh vegetables in a delicious coconut based curry
Chicken with Cashew Nuts Stir-fried chicken with vegetables, fried chilli and cashew nuts
Pork in Sweet and Sour Sauce Tender pork served in sweet and sour sauce with fresh vegetables
Beef in Black Bean Sauce Succulent beef strips served with black bean sauce
Sweet and Sour Tofu with Vegetables (V) Fresh vegetables and tofu in a tasty sweet and sour sauce
All dishes are served with steamed rice.
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